Clubhouse at TPC Danzante Bay Opens for Dinner

Villa del Palmar at the Islands of Loreto is known for the variety of gourmet and casual dining at the resort, and it’s a true culinary destination where you’ll find some of the best restaurants in Loreto Mexico. Whether you’re wanting fine cuts of meat, traditional Mexican dishes, or fresh seafood, you’ll find something to satisfy your craving here, and at Casa Club, the resort’s clubhouse restaurant, aromatic spices fill the air as bold flavors dazzle taste buds. Whether you’ve played at TPC Danzante Bay Golf Course or you’ve been lounging by the pool at the resort, Casa Club is the perfect place to unwind and refuel, and with new dinner hours, you can relish the specially-crafted dinner menu while the sunset paints the sky pink and orange. 

Casa Club is now open from 6:00 to 10:00 pm, from golden hour to twilight, and it’s the perfect environment for a celebratory dinner or romantic date night. Whether you’ve spent the day golfing at TPC Danzante Bay or you're a guest who wants to experience the incredible views of the course, the savory dishes on the menu will make your night unforgettable. From the Crab Salad Rolls to the Rice Pudding with Orange Liquor, every bite bursts with bold flavors and spices. Sink your teeth into the Organic Himalayan Brine Marinate Chicken or Tampiqueña-Style Beef Steak. Swirl up the creamy Poblano Linguini Pasta or the Conde Cream soup. Of course, no restaurants in Loreto Mexico are complete without fresh catches from the Sea of Cortez, like the Beet and Tuna Tower, Al Pastor Fish Filet, or the Seafood Grill Platter. However, no matter what you order, the chefs at Casa Club will create the perfect end to another day of vacationing in paradise.

Even before extending the hours into the evening, Casa Club had earned a reputation as one of the best restaurants in Loreto Mexico. Golfers began their mornings here with crispy waffles, chilaquiles, or the Egg Sandwich Croissant, a flaky pastry filled with light eggs, ham, and panela cheese, sipping their coffee as the sunrise lit up the course. After playing through the spectacular 18 holes, they returned here to celebrate their successes, raising a fresh cocktail or glass of wine. The hearty salads, warm sandwiches, and juicy burgers refueled athletes so that they could enjoy the rest of their day in Loreto. For all of these meals, guests can sit on the outdoor patio or cool off in the air conditioning while relishing sweeping views of the mountains and sea.

Casa Club restaurant was first established for the TPC Danzante Bay Golf Course, and as part of Villa del Palmar at the Islands of Loreto, the chefs created a spectacular menu of fresh and healthy dishes for athletes. As its popularity grew, it opened its doors to all guests at the resort so that they too could marvel at Rees Jones’s stunning golf designs while dining. The legendary golf architect had pristine landscapes to inspire him, and the course plays into the natural undulations and curves of the Sierra de la Giganta Mountains. From the canyons to the cliffs, every inch of the course offers rewarding views of the Baja Peninsula, and when you dine at Casa Club, you’ll get a taste of his brilliant design and the land’s natural beauty.

With new dinner hours, there’s one more elegant spot for dinner at Villa del Palmar at the Islands of Loreto, and the winning combination of a stunning location and delicious dishes creates memorable moments. Sample the bold flavors of the new menu on your next Loreto vacation.